You can soak them in warm water for 10 minutes and drink the water.
Soaked mushrooms can be sautéed in a little olive oil for 2 minutes and then added to sauces and stews.
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Shelf-stable Foods
Shelf-stable Foods
Shelf-stable Foods
Shelf-stable Foods
Shelf-stable Foods
Prices are calculated for:Luxembourg, Other Payment Options
The widespread Coprinus comatus is a delicious mushroom that fruits almost all year round except for winter, usually in clusters, in meadows, forests, clearings, and fields, in moist and fertile soils. It is mainly cultivated in China and is immediately dried after harvesting because it has a short shelf life.
You can soak them in warm water for 10 minutes and drink the water.
Soaked mushrooms can be sautéed in a little olive oil for 2 minutes and then added to sauces and stews.
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Verified purchase
Excellent quality. Quite high price.