The wok by Lodge is a versatile cooking utensil that cooks food quickly and evenly with minimal fat, offering you healthy, nutritious meals. It is suitable for frying, baking, boiling, steaming, sautéing, and smoking. It is made of cast iron, a material that makes it ideal for slow cooking at a steady temperature. Cast iron woks heat up more slowly compared to other woks, but they retain the temperature stable for a longer time, even if you lower the heat. We recommend choosing this wok if you want to cook 2-3 servings of food. It would be preferable to use the utensil on medium stovetops for better temperature control during cooking.

• Size: 23cm
• Interior Coating: No Coating
• Stove Compatibility: Induction Burner, Gas Burner, Electric Burner, Ceramics