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The frying pan by Lodge is made of cast iron, a material that makes it ideal for slow cooking at a steady temperature. Cast iron pans heat up more slowly compared to other pans, but they retain the temperature stable for a longer time, even if you lower the heat. We recommend choosing this frying pan if you want to cook 4-6 servings of food. Due to its large size, it is not suitable for use on small stovetops as it is difficult to evenly distribute heat throughout the utensil.
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Prices are calculated for:Luxembourg, Other Payment Options
The frying pan by Lodge is made of cast iron, a material that makes it ideal for slow cooking at a steady temperature. Cast iron pans heat up more slowly compared to other pans, but they retain the temperature stable for a longer time, even if you lower the heat. We recommend choosing this frying pan if you want to cook 4-6 servings of food. Due to its large size, it is not suitable for use on small stovetops as it is difficult to evenly distribute heat throughout the utensil.
Specifications are collected from official manufacturer websites. Please verify the specifications before proceeding with your final purchase. If you notice any problem you can report it here.
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