Ingredients
Cow's milk, salt, lactic culture, non-animal rennet, acidifying agent: citric acid
Allergens
Regarding allergen content, it is classified as a milk-based product.
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Dirollo Mozzarella is fresh mozzarella in a ball and has only 8.5% fat. It is made from cow's milk using the traditional Italian recipe and is preserved in brine for optimal preservation. Ideal for refreshing culinary creations, wonderful dishes such as Caprese salad, pizza, bruschetta, or any other recipe one can think of.
Ingredients
Cow's milk, salt, lactic culture, non-animal rennet, acidifying agent: citric acid
Allergens
Regarding allergen content, it is classified as a milk-based product.
Specifications are collected from official manufacturer websites. Please verify the specifications before proceeding with your final purchase. If you notice any problem you can report it here.