Thermally processed product from individual pieces of meat. Roasted - Smoked. Greek production.
Ingredients: Turkey fillet (75%), water, cooking salt, extra virgin olive oil (1%), thickening agent: carrageenan, aromatic substances, egg protein, dextrose, whole milk powder, soy protein, stabilizer: triphosphates, sugar, flavor enhancer: monosodium glutamate, smoked food seasonings, spice extract. May contain traces of celery, mustard, nuts, sulfites, and peanuts.
Produced with meat within the EU and outside the EU.

Allergens

Contains: egg, milk, soy.
May contain: celery, mustard, nuts, sulfites, and peanuts.