Use as a sweetener for desserts, various preparations, cold and hot beverages.
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The carob honey of Fysika Kritiko company in liquid form is produced from carob seeds, at very low temperatures. Its taste resembles cocoa, it is extremely nutritious and has more calcium than milk (350 mg/100 ml).
At the same time, it is an ideal source of phosphorus, carbohydrates, vitamins A, B, and D, and contains 12.5% protein. Among its actions is that it acts soothingly for the stomach, it is used for making sweets for dogs, and it is a source of iron, magnesium, potassium, and riboflavin.
One of the unknown uses of carob honey is as a substitute for honey in vinaigrette sauces, in order to make them more nutritious and with fewer calories.
Use as a sweetener for desserts, various preparations, cold and hot beverages.
Specifications are collected from official manufacturer websites. Please verify the specifications before proceeding with your final purchase. If you notice any problem you can report it here.
Perfect taste!!! The best for diet.
It contains B group vitamins and vitamin B carotene (precursor of vitamin A), potassium, magnesium, calcium, phosphorus, trace elements (iron, manganese, copper, chromium, nickel), a little butyric acid (which causes a slightly unpleasant smell), tannins, fibrous substances such as lignin (which has a cholesterol-lowering effect, has positive results on blood glucose levels and is used against diabetes and obesity), mucus, cellulose, and at least 6 antioxidant substances.
Calcium, which carob honey contains in large quantities, plays a crucial role in many functions of the body:
- in the structure and strength of bones and teeth
- transmission of nerve signals
- heart function
- contraction and relaxation of muscles
- necessary for blood clotting
- function of various metabolic enzymes
Verified purchase
Very nice taste. I highly recommend it.
Verified purchase
Very good taste, very good quality