Sugar, Cocoa Mass, Cocoa Butter, Emulsifier: Soy Lecithin, Polyglycerol Polyricinoleate, Flavourings (Vanillin), Cocoa Solids 54% minimum.
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The Giota chocolate drops couverture has a rich chocolate flavor and is ideal for your chocolate cakes, cookies, and pies, as well as for garnishing ice cream, crepes, and profiteroles.
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Confectionery Toppings
Prices are calculated for:Luxembourg, Other Payment Options
Sugar, Cocoa Mass, Cocoa Butter, Emulsifier: Soy Lecithin, Polyglycerol Polyricinoleate, Flavourings (Vanillin), Cocoa Solids 54% minimum.
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