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The Risoni No26 pasta by Barilla is ideal for traditional recipes such as giouvetsi, as well as for modern recipes such as risotto. It cooks well and has ideal texture when boiled. Required boiling time: 11 minutes.
from Agora-zw
Sold by
Stock 20+ pieces
Skroutz Buyers Protection
Prices are calculated for:Luxembourg, Other Payment Options
Specifications are collected from official manufacturer websites. Please verify the specifications before proceeding with your final purchase. If you notice any problem you can report it here.