Very heavy devices and a complicated cleaning process, resulting in not being able to use them easily for everyday use. You definitely need something for everyday use. And if you think about how expensive they are, then I don't know if it's worth so much money for something you don't use every day.

Excellent products. You can cook everything and they don't stick. They reach high temperatures directly. They are easy to clean and it is good to oil them after each use for maintenance.

The lid, which is also used as a frying pan, is VERY heavy. Wear gloves or hold it with a towel because it gets hot!!!

Very good quality/price ratio. The food doesn't stick and they are easy to clean. Due to the good heat conductivity of the cast iron, you generally cook at a lower temperature. The downside is the weight compared to aluminum cookware and the need to apply oil after each wash, but you know this from the beginning.

It's great! For those who are not familiar with cast iron cookware, they have amazing heat conductivity and the cookware heats up very quickly! It's like cooking with gas, especially when used as a frying pan.

They are very heavy because they are made of cast iron.
They were purchased on sale for 78 euros.
You just need to be careful with cleaning according to the instructions so that it doesn't get damaged.
We have had them for a month and have cooked in all ways (frying, small pot, and as a casserole in the oven) and the result is amazing.
The only thing one needs to be careful about is that generally, when handling them, gloves are needed