Meat knife from the Fibrox series made of high-quality stainless steel. It features a professional Fibrox handle made of polyamide for a non-slip grip.

The thickness of the blade at the spine is enough to give you the weight and strength you need. It can also be used as a general-purpose knife as it has a sharp tip and a long blade. It is suitable for cutting large portions and for chopping or slicing everything from vegetables and fruits to meat and fish.